Pineapple Salsa

Prep Time: 30 minutes

Number of Servings: 5–7 cups

Ingredients:

• 1 fresh Maui Gold pineapple, skinned, cored, diced to 1/4 inch
• 1 red bell pepper, diced
• 1–2 jalapenos, seeded and chopped
• 1/2 small bunch cilantro, chopped
• 1/2 medium red onion, diced small
• 1/8 cup lemon juice
• 1/2 teaspoon cumin
• 1 teaspoon fresh oregano
• salt and pepper to taste

Method: Mix all ingredients together. Enjoy!