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Our nut free version
Farm to Fudge® Maui Original is the clean-label foundation the entire line is built on — and the piece that proves the brand’s central promise: that extraordinary flavor and ingredient integrity are not a trade-off. Rich 70% dark chocolate and organic coconut milk are finished with Uahi black Hawaiian sea salt from Moloka’i, hand-harvested and blended with activated charcoal and naturally occurring trace minerals and electrolytes. Dairy-free, gluten-free,nothing artificial.
We believe great flavor starts with real ingredients. This fudge is made with three main whole-food ingredients, carefully sourced for quality, ethics, and taste:
• 70% Dark Chocolate: (Cacao, organic cane sugar, cocoa butter) locally sourced in Hawai‘i, made from ethically and sustainably grown cacao beans using fair trade practices.
• Organic Sweetened Condensed Coconut Milk: (Organic coconut milk, organic cane sugar)
• Uahi Black Hawaiian Sea Salt Blend: (Natural sea salt and activated charcoal, containing naturally occurring trace minerals and electrolytes)
Made without: Dairy, gluten, soy, preservatives, emulsifiers, gums, or stabilizers.