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KIAWE WILD
Inspired by the hunt, perfected for the flame.
Handcrafted in small batches on Maui.
Bold local flavor, no shortcuts.
Welcome to the fire.
Mahi Citrus: Bring the ocean to flame with Mahi Citrus — a zesty, tropical rub crafted for fresh fish and island-style cooking. Hawaiian sea salt lays the foundation, while vibrant citrus peels and pineapple powder deliver a tangy punch that wakes up the palate. Balanced with garlic, coriander, and a hint of white pepper, this blend was born for mahi mahi but shines on snapper, shrimp, or grilled veggies.
Ingredients:
Maui Gold Pineapple Infused Hawaiian Sea Salt, Dried Lemon Peel, Dried Lime Peel, Garlic Powder, Ground Coriander, White Pepper