Li Hing Pineapple Macadamia Butter Cookie

A dusting of li hing mui powder—a popular Hawaiian treat made from salted plums and licorice—provides the perfect counterpoint to the bits of sweet candied pineapple. Crunchy, roasted macadamia nuts, macadamia butter, and fresh creamery butter provide the foundation for this unusual and VERY tasty cookie. Toasted coconut adds a tropical note, and raw turbinado sugar rounds out its complex depth of flavor.

Ingredients: Enriched Unbleached Flour (Wheat Flour, Malted Barley, Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Butter (Cream, Salt), Sugar, Brown Sugar, Candied Pineapple (Pineapple, Cane Sugar), Macadamia Nuts, Egg, Toasted Coconut, Natural Flavor, Baking Soda, Aluminum-free Baking Powder, Li Hing Mui (Prune, Salt, Sugar, Licorice)

Contains Milk, Eggs, Wheat, and Macadamia Nuts

Each resealable snack bag contains approximately 16 cookies (3.5 ounces).