A craft-forward blend with 10% Extra Fancy Kona sourced from Kraig Lee’s 1,550 ft farm. You'll get those signature notes of milk chocolate and macadamia. Smooth, clean, and never overplayed. It’s the perfect nod to Hawaiian terroir, balanced by a complementary base roast that keeps it approachable yet distinctly high-end.
100% Arabica coffee. 90% International, 10% Kona
An 8oz resealable bag.
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