The Nightcap blends our signature dark chocolate fudge with a splash of Four Roses Single Barrel Bourbon and the satisfying crunch of Maui-grown macadamia nuts. Finished with Molokaʻi kiawe smoked sea salt, each bite delivers a smooth, delicately long finish with subtle notes of dried spice, pear, vanilla, and maple syrup. Crafted to surprise both bourbon lovers and non-drinkers alike.
The Nightcap is crafted using just five main ingredients, each selected for quality, flavor, and integrity:
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70% Dark Chocolate – Locally sourced in Hawai‘i and made from ethically grown, fair-trade cacao beans (cacao, organic cane sugar, cocoa butter).
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Organic Sweetened Condensed Coconut Milk – Made from organic coconut milk and organic cane sugar for natural richness and creaminess.
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Maui-Grown Macadamia Nuts – Roasted for crunch and depth of flavor.
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Non-GMO Bourbon – Adds warmth and complexity without overpowering the chocolate.
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Molokaʻi Kiawe Smoked Sea Salt – Cold-smoked with kiawe wood for a subtle, smoky finish.
Always made without: dairy, gluten, soy, preservatives, emulsifiers, gums, or stabilizers.
Processed in a facility that processes other allergens.
